More »

More Holidays & Parties

x

Cooking with Beer

Filed Under: Holidays & Parties

0****Noel Barnhurst/Bon Appetit*|*Bon Appetit magazine shows you how to incorporate your favorite beer into your meals.
Pan-Grilled Beer-Marinated Hanger Steak
Noel Barnhurst/Bon Appetit
In this gallery, Bon Appétit shows you how to incorporate your favorite beer into your meals. Recipes include beer-battered onion rings, hanger steak with lager, chili with stout and even a ginger cake made with beer.
http://xml.channel.aol.com/xmlpublisher/fetch.v2.xml?option=expand_relative_urls&dataUrlNodes=uiConfig,feedConfig,localizationConfig,entry&id=843414&pid=843413&uts=1267453646
http://www.aolcdn.com/ke/media_gallery/v1/ke_media_gallery_wrapper.swf

Cooking with Beer

from Bon Appetit
Beer-Brined Grilled Pork Chops
The beer brine makes these pork chops nice and juicy.

Get Bon Appetit's recipe for Beer-Brined Grilled Pork Chops.

Cooking with Beer

from Bon Appetit
Pan-Grilled Beer-Marinated Hanger Steak
This tender steak goes great with a medium-bodied lager.

Get Bon Appetit's recipe for Pan-Grilled Beer-Marinated Hanger Steak.

Cooking with Beer

from Bon Appetit
Beef and Dark Beer Chili
Stout brings out the meaty flavor of this chili perfectly.

Get Bon Appetit's recipe for Beef and Dark Beer Chili.

Cooking with Beer

from Bon Appetit
Leg of Lamb "Black and Tan"
Inspired by Britain's classic drink-lager topped with stout-the sauce is a natural for lamb.

Get Bon Appetit's recipe for Leg of Lamb "Black and Tan".

Cooking with Beer

from Bon Appetit
Zucchini Fritters
This classic French dish – beignets de courgettes – combines a soft zucchini filling with a crunchy exterior for a perfect appetizer or side dish.

Get Bon Appetit's recipe for Zucchini Fritters.

Cooking with Beer

from Bon Appetit
Hot and Smoky Baked Beans
Dark beer and bacon give this classic BBQ side dish an added kick.

Get Bon Appetit's recipe for Hot and Smoky Baked Beans.

Cooking with Beer

from Bon Appetit
Crunchy Chili Onion Rings
The spicy kick of the batter nicely complements the sweetness of Vidalia onion in this great party snack.

Get Bon Appetit's recipe for Crunchy Chili Onion Rings.

Cooking with Beer

from Bon Appetit
Ginger Cake with Crystallized Ginger Frosting
This turns a terrific gingerbread into a layer cake.

Get Bon Appetit's recipe for Ginger Cake with Crystallized Ginger Frosting.

Cooking with Beer


What do you think?

We welcome comments. Please keep them civil, short and to the point. Obscene, profane, abusive and off topic comments will be deleted. Repeat offenders will be blocked. Thanks for taking part — and abiding by these simple rules.
Current Users
New Users

If you are posting a comment for the first time, please enter your name and email address in the fields above. Email addresses are never displayed, but they are required to confirm your comments. Your name or nickname, however, will be displayed with your comment.

When you enter your name and email address, you'll be sent a link to confirm your comment, and a password. To leave another comment, just use that password.

To create a live link, simply type the URL (including http://) or email address and we will make it a live link for you. You can put up to 3 URLs in your comments. Line breaks and paragraphs are automatically converted — no need to use <p> or <br /> tags.