Spiced Brisket wtih Leeks and Dried Apricots
Maren Caruso, Bon Appetit
Browse photos of 20 flavorful Passover recipes, including brisket, salmon and whitefish cakes, roast chicken and dark chocolate torte.

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Passover Recipes

from Bon Appetit
Beef Brisket with Merlot and Prunes
Wine and dried fruit bring a sweet richness to this humble cut of meat.

Passover Recipes

from Bon Appetit
Zucchini and Spinach Soup
This soup gets vibrant green color from both zucchini and spinach.

Passover Recipes

from Bon Appetit
Braeburn Apple and Walnut Charoseth
There are many different styles of harsoeth-a fruit and nut paste that is an essential element of the Passover seder; this version is fresh and light, with a hint of sweetness from the honey.

Passover Recipes

from Bon Appetit
Salmon and Whitefish Cakes with Horseradish Cucumber Sauce
The combination of salmon and whitefish is delicious (and pretty).

Passover Recipes

from Bon Appetit
Veal Shoulder with Porcini Mushrooms, Garlic and Rosemary
This traditional roast veal gets updated with porcini, rosemary, and garlic.

Passover Recipes

from Bon Appetit
Sweet-and-Sour Brisket with Shallots and New Potatoes
Classic but better than ever: sweet-and-sour brisket.

Passover Recipes

from Bon Appetit
Spiced Brisket with Leeks and Dried Apricots
This brisket gets its sweet-spicy flavor from cinnamon, dried apricots, cumin, and black pepper.

Passover Recipes

from Bon Appetit
Smoked Fish with Fennel and Arugula Salad
This easy salad combines smoked fish, crunchy fennel, and the bite of arugula for a simple starter.

Passover Recipes

from Bon Appetit
Maple-Walnut Espresso Torte
This elegant torte gets its texture from ground walnuts.

Passover Recipes

from Bon Appetit
Saffron Chicken Broth with Spinach Matzo Balls
This fresh take on everybody's holiday favorite incorporates saffron and spinach for bright color in the broth and matzo balls.

Passover Recipes