Shrimp Po' Boy with Spicy Mayo

The Skinny ChefCatfish po' boys are one of my favorite sandwiches and I always crave them around Mardi Gras. Hot fried filling, cool mayo, all on a chewy bun with crisp greens -- yum.
My local grocery store doesn't always carry catfish, so I re-created the sandwich keeping some of the same elements that I love -- the spicy mayo, ciabatta roll and warm seafood, but using shrimp instead, which is always available. Since I like to keep it light, I don't deep-fry the shrimp, relying instead on a light bread coating to give it crispness and crunch.
Get the Skinny Chef's Shrimp Po' Boy with Spicy Mayo recipe.
Nutritional Stats Per Serving (1 sandwich):
290 calories, 11g protein, 47 g carbohydrates, 7 g fat (1 g saturated), 37 mg cholesterol, 3g fiber, 785 mg sodium.
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