November's Best Recipes from Gourmet

Novembers Best Recipes from Gourmet

from Gourmet
Roast Turkey with Black-Truffle Butter
For an over-the-top Thanksgiving, try this turkey. Butter, an excellent carrier of truffle flavor, moistens the turkey's meat and crisps its skin as it roasts.

Get Gourmet's recipe for Roast Turkey with Black-Truffle Butter and White-Wine Gravy.

Novembers Best Recipes from Gourmet

from Gourmet
Roast Pumpkin with Cheese "Fondue"
As the pumpkin roasts, its skin becomes gorgeously burnished, while inside, slices of baguette, Gruyère, and Emmental coalesce into a rich, velvety concoction.

Get Gourmet's recipe for Roast Pumpkin with Cheese "Fondue."

Novembers Best Recipes from Gourmet

from Gourmet
Spiced-Pumpkin Soufflés with Bourbon Molasses Sauce
These spiced soufflés capture the earthiness of pumpkin. This alternative to pumpkin pie leaves you satisfied, not stuffed.

Get Gourmet's recipe for Spiced-Pumpkin Soufflés with Bourbon Molasses Sauce.

Novembers Best Recipes from Gourmet

from Gourmet
Seckel Pear Tart with Poire William Cream
Adorable Seckel pears are on display in this showpiece, but the essence of pear permeates the entire tart.

Get Gourmet's recipe for Seckel Pear Tart with Poire William Cream.

Novembers Best Recipes from Gourmet

from Gourmet
Turkey Reubens
Put your Thanksgiving leftovers to good use in this updated deli favorite, combining sliced turkey and melted Swiss on hearty rye bread.

Get Gourmet's recipe for Turkey Reubens.

Novembers Best Recipes from Gourmet

from Gourmet
Chocolate Cinnamon Cream Pie
For this pie, Gourmet surrounds a smooth chocolate-pudding filling with cinnamon-spiced graham cracker crust and cinnamon whipped cream.

Get Gourmet's recipe for Chocolate Cinnamon Cream Pie.

Novembers Best Recipes from Gourmet

from Gourmet
Adobo Turkey with Red-Chile Gravy
This is no ordinary turkey. Gourmet blended toasted guajillo and ancho chiles with a range of spices and aromatics to create a brick-red adobo sauce.

Get Gourmet's recipe for Adobo Turkey with Red-Chile Gravy.

Novembers Best Recipes from Gourmet

from Gourmet
Poblano Potato Gratin
Forest-green poblanos lend a mild, almost fruity heat to a potato gratin.

Get Gourmet's recipe for Poblano Potato Gratin.

Novembers Best Recipes from Gourmet

from Gourmet
Chipotle Meatballs
These skewered meatballs need only a squeeze of refreshing lime juice to bring out their meaty richness. Spicy chipotle, crumbled bacon, and a hint of cumin make them unforgettable.

Get Gourmet's recipe for Chipotle Meatballs.

Novembers Best Recipes from Gourmet

from Gourmet
Parmesan-Roasted Butternut Squash
In this simple side dish, sweet butternut squash and a flurry of salty Parmigiano-Reggiano meld with cream to form a warm, cohesive whole.

Get Gourmet's recipe for Parmesan-Roasted Butternut Squash.

Novembers Best Recipes from Gourmet