Lauren Braun Costello
Frances JanischIn KitchenDaily's upcoming video series Pantry Challenge, Chef Lauren Braun Costello helps busy moms create delicious meals using items they already have in their pantries.

Here, Costello shares a sneak peek at three recipes from the series. Together, they form an easy yet impressive summer grilling menu. Stay tuned to KitchenDaily for more innovative recipes from Costello.

Plus, on Wednesday, July 14, Lauren will be hosting a live online party with grilling tips, games and chances to win prizes at ParentsConnect.com.
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Frances Janisch
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Texture is what this String Bean Salad with Toasted Walnuts and Goat Cheese is all about. Crisp-tender beans are paired with crunchy walnuts and smooth, creamy goat cheese. Brightness is on the plate and the palate with two colors of beans and the hint of sharpness from the lemon and pepper.
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Frances Janisch
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One of the best things about this Dijon Mustard Rack of Lamb is that it comes together on the grill. That means easy cooking and clean-up, and lots of flavor. Dijon mustard, the cook's standard, is the ingredient that ties it all together. Simple to make yet sophisticated in taste and appearance, this recipe can be prepared in under 30 minutes.
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Frances Janisch
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Ice cream sandwiches are a favorite summertime treat, and so too is key lime pie. These easy Key Lime Pie Ice Cream Sandwiches combine the two in one irresistible package.