hot dog
Tina Rupp, Food & Wine


Everyone loves hot dogs and sausages. They're just so good it's hard to explain. Maybe it's the snap of biting in, or the flavor, or just the fact that they're easy to eat with your hands. Hot dogs and sausages are an American favorite--with European origins. The classic hot dog is also known as the Wiener or Frankfurter. They are typically long and thin and made of all beef. Bratwursts usually blend beef, pork, and veal to create thick sausages. These are best on hearty rolls topped with sauerkraut. The all-pork Italian sausage is spiced with fennel seeds and goes well with sauteed peppers and onions, all tucked into a hero.

Whether you boil, broil, or grill your hot dogs and sausages, we have a selection of recipes for all styles, including ones with an international twist, such as the Brazilian dog, Korean dog, and curry wurst.

Hot Dog and Sausage Sandwich Recipes

Related Video

Watch the video to learn how to make a New York hot dog and a Chicago hot dog.