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Matt Armendariz Want to impress your friends with a few new appetizers at your next dinner party? Or maybe you're in the mood to make yourself an ambitious snack? (Ambitious = more complicated than chips and dip or bread and cheese.) From cold almond and garlic fig soup to hearty pulled pork sliders, we have 13 new recipes to try.
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Cookbook Recipes: Appetizers
- Crab Chowder with Corn
- White Butter Bean, Feta and Za'atar Spread
- Caramelized Onion and Cheese Squares
- Cold Almond and Garlic Soup with Figs and Marcona Almonds
- Creamy Split Pea Soup with Meyer Lemon Zest and Thyme
- Fried Pickles with Ranch Dressing
- Ginger Shiitake Soup with Cabbage and Edamame Beans
- Pulled Pork Sliders
- Roasted Oysters with Shallots, Bacon and Chives
- Soft Pretzels
- Tomato Tarts
- Tortilla Chips and Tostadas
- Watercress and Fennel Salad with Blood Orange and Thyme Vinaigrette
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