10 Ways To Taste The Sizzling Southwest

While all of this stuff looks good, it is NOT "Southwestern" cooking. I grew up in the southwest, and no one there eats food like this unless they transplanted themselves from the East Coast and only think they are living a southwestern lifestyle.

Excellent Dish

it all looks good.

As stated earlier today, I did make Shrimp Enchiladas Verde for dinner tonight. I did, however modify it because I do not like cilantro or lime; left them out of it. I used one 6 ounce can chopped green chiles (not 2-4oz), Mrs. Renfries Jalapeno Green Salsa, flour tortillas and 2 cups of mexican style shredded cheese. I let it rest for 15 minutes and it did not run. It was absolutely delicious. It is a keeper and I will make it again. It was loved by all. Thanks for the yummy recipe.

It would have been better if the 10 dishes were named when ou scrolled the curers over the picture.

sounds yummy great!! Can't wait to try it

i have shrimps and vegi..... but no tortiyas boooooo.

Great ideas

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Well this is nice, love Mexican dishes, we are near Tyler, Texas and there must be 50 Mexican restaurants here. But the ones we make at home are best, wife is great cook. But reading this stuff below, really...it's suppose to be about recipes, then it goes into racist remarks, hatefull comments,... why do folks do this? I do understand about some doing plagerisms on subjects; they shouldn't have done that, it's more of an attention getting. I too have seen 1 subject just alike another. So, I don't know of whom is the best. When one thinks of it, those old fashion cook books, handed out by church groups, from one place to another, all is the same. We just like southern style food and not talking racy stuff, either. One would only understand, if you were from around "these parts.'' YeeeeHaaaa. jw