Friday, May 24

• Southwestern Spicy Frittata

  

• Vanilla Yogurt Pancakes

  

• Mini Honeycomb Buns

  

• Cinnamon Sugar Donuts

  

• Whole Wheat Chocolate Chip Banana Bread Pancakes and Glaze

  

• Fried Egg and English Muffin Stacker Thing

  

• Oatmeal Pan Rolls

  

• Pear & Blue Cheese Flatbread

  

• Crispy Quinoa Sliders

  

• Grilled Tomato Gazpacho

  

• Bacon, Cheese and Jalapeño Tacos

  

• Grilled Cheese with Spinach, Avocado, and Feta

  

• Grilled Apricot, Arugula and Goat Cheese Salad

  

• Summer Chopped Salad with Quick-Pickled Vegetables

  

• Warm Salad with Chicken Paillards & Chèvre

  

• Inside-Out Lasagna

  

• Mixed Grill with Fresh Tomato-and-Pepper Salsa

  

• Mushroom Barley Risotto

  

• Chili-Rubbed Tilapia with Asparagus & Lemon

  

• Apple-Glazed Barbecued Baby Back Ribs

  

• Crisp Asian Salmon with Bok Choy and Rice Noodles