How-To: kitchen basics

1****Aimee Herring*|*Don't be intimidated by fondant. It's easy to work with if you have these simple tips from The Culinary Institute of America. Don't be intimidated by fondant. It's easy to work with if you have these simple tips from The Culinary Institute of America. How to Cover a Cake ... Read More

1****Aimee Herring*|*Learn the easiest way to sift flour with this tutorial from The Culinary Institute of America. Learn the easiest way to sift flour with this tutorial from The Culinary Institute of America. How to Sift Flour if(typeof ... Read More

1****Aimee Herring*|*Learn the best way to wrap meat to prepare it for freezing with this tutorial from The Culinary Institute of America. Learn the best way to wrap meat for freezing with this tutorial from The Culinary Institute of America. How to Wrap Meat for Freezing if(typeof ... Read More

1****Aimee Herring*|*Learn the three basic methods to defrost meat with these helpful tips from The Culinary Institute of America. Learn the three basic methods to defrost meat with these helpful tips from The Culinary Institute of America. How to Defrost Meat if(typeof ... Read More

1****Getty Images*|*Learn how to remove the seeds from a fresh pomegranate with these tips from The Culinary Institute of America. Learn how to remove the seeds from a fresh pomegranate with these tips from The Culinary Institute of America. How to De-Seed a Pomegranate if(typeof ... Read More

1****KitchenDaily*|*Learn how to cut and clean leeks with this helpful tutorial from The Culinary Institute of America. Learn how to cut and clean leeks with this helpful tutorial from The Culinary Institute of America. How to Cut and Clean Leeks if(typeof ... Read More

1****Aimee Herring*|*You don't need a grapefruit spoon or special knife to section a grapefruit. Learn how to properly cut the fruit with what's already in your kitchen with this tutorial from The Culinary Institute of America. You don't need a grapefruit spoon or special knife to section a ... Read More

1****Aimee Herring*|*Learn how to make an elegant sparkling cocktail using peach puree and Prosecco with this tutorial from The Culinary Institute of America. Learn how to make an elegant sparkling cocktail using peach purée and Prosecco with this tutorial from The Culinary Institute of ... Read More

1****Aimee Herring*|*Learn to make this flavorful summer sauce with tips from The Culinary Institute of America. Learn to make this flavorful summer sauce with tips from The Culinary Institute of America. How to Make Pesto if(typeof ... Read More

1****Aimee Herring*|*Don't bother with a jar -- it's easy to make your own flavorful tomato sauce with these tips from The Culinary Institute of America. Don't bother with a jar -- it's easy to make your own flavorful tomato sauce with these tips from The Culinary Institute of America. How to ... Read More