Yogurt is experiencing a resurgence in popularity.

Once limited to breakfast, yogurt is now everywhere. It's a topping, a replacement for sour cream and even used in baking. However, this new craze has been around for quite some time...

Check out the slideshow above to learn more about yogurt.

Family food allergies 101
15 New Orleans must-do’s

More from Kitchen Daily:
Is Greek Yogurt Better for you than Regular Yogurt
Low-Fat Yogurt Might Lower Your Blood Pressure
10 Ways to Use Greek Yogurt

More From Kitchen Daily:

6 Foods to Try This Year 6 Foods to Try This Year
6 Foods to Try This Year
8 Banned Foods Still Allowed in the U.S. 8 Banned Foods Still Allowed in the U.S.
8 Banned Foods Still Allowed in the U.S.
You Don't Need an Ice Cream Maker for Homemade Ice Cream You Don't Need an Ice Cream Maker for Homemade Ice Cream
You Don't Need an Ice Cream Maker for Homemade Ice Cream

Tags: Did You Know, Breakfast, Lunch, Dinner, Healthy, Dairy, Yogurt

Terms of Service | Privacy Policy Corporate Site | Advertise With Us