Kitchen Daily 5/19/14

It's true that the preparation of the burger provides its flavor, but what happens afterward? Once you have the finished product, building the burger itself still requires some skill. Sometimes buns get soggy, or the bun to meat ratio may be totally off. To make sure your burger stays together and provides maximum enjoyment, you'll want to know the mistakes you might be making.

Check out the slideshow above for 8 reasons you've been eating burgers wrong.

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Tags: Food Report, Main Dish, Dinner, Burger, Beef, Cheese, Tomato, American, Barbecue & Grilling, Memorial Day, Fourth of July

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