If you crave fries in San Francisco, Jasper’s Corner Tap is a natural choice. But your decisions aren’t over yet. Will it be thin, thick, or sweet potato? Do you try the smoked-paprika seasoning or a cheese curd–based poutine, or play it safe with sea salt? There’s an entire menu devoted to customizable fries at your fingertips.

French fries are one of the true crowd-pleasers—a food that friends agree upon, that turns up at both five-star steakhouses and roadside dives, and that is familiar but can also surprise you. They can be cut thick or curly, cooked with or without skins, served Belgian-style in paper cones or in a parchment-lined basket with malt vinegar on the side. No matter how you slice it, the deep-fried spud is king.

Check out the sideshow above to discover ten of the best French fries in America.

Become a KD VIP to save your favorite recipes from anywhere to your recipe box, and visit @KitchenDaily on Twitter for more stories like this one! Then, check out the 25 Best Smelling Shampoos from our friends at StyleList.

Best French Fries in the U.S.
World's Top Fast-Food Restaurants
America's Best Burger Cities 2012
America's Best New BBQ
America's Best Stadium Food

More From Kitchen Daily:
America's Best New BBQ
America's Best Cities For Pizza
Best Burgers in the U.S.

More From Kitchen Daily:

Starbucks Cards are Setting Christmas Records Starbucks Cards are Setting Christmas Records
Starbucks Cards are Setting Christmas Records
KD Finds: Holiday Hostess Gifts KD Finds: Holiday Hostess Gifts
KD Finds: Holiday Hostess Gifts
30 of Our Most Popular Recipes of 2014 30 of Our Most Popular Recipes of 2014
30 of Our Most Popular Recipes of 2014

Terms of Service | Privacy Policy Corporate Site | Advertise With Us