ATHENOS Spinach, Fruit & Feta Salad

Serves:

• 1/4 cup lemon juice
• 1/4 cup olive oil
• 2 teaspoons honey
• 1/4 teaspoon pepper
• 5 cups torn spinach leaves
• 1 cup cantaloupe chunks
• 1 cup halved strawberries
• 1/2 cup thin red onion rings
• 1 package (4 ounces) ATHENOS Traditional Crumbled Feta Cheese
• 1/4 cup pitted black olives