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Baked Cinnamon French Toast

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READ REVIEWS ()

35 mins total
15 mins prep

Recipe Filed Under
Egg, American, Baking

Provided By: Kellogg's® Rice Krispies®

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Ingredients

Serves:

3 egg (slightly beaten)

2/3 c fat-free milk or evaporated fat-free milk

2 tab sugar, divided

1 1/2 vanilla

3/4 t cinnamon, divided

8 sli (1-inch thick) French or Italian bread (about 3- to 4-inches in diameter)

1 cup Ready-To-Eat Cereal Rice Krispies®

2 med bananas, sliced or 2 cups sliced fresh strawberries

1/2 c maple syrup, warmed

Directions

1. In shallow dish stir together eggs, milk, 1 tablespoon of the sugar, vanilla and 1/2 teaspoon of the cinnamon. Dip bread slices into egg mixture, turning to generously coat both sides. Place on 15 x 10 x 1-inch baking pan coated with cooking spray.

2. Bake at 450° F about 11 minutes or until light brown. 3. Meanwhile, in small bowl stir together remaining 1 tablespoon sugar and remaining 1/4 teaspoon cinnamon. 4. Turn bread slices. Sprinkle with KELLOGG'S RICE KRISPIES cereal. Lightly press cereal into bread. Sprinkle sugar-cinnamon mixture over cereal. Bake at 450° F about 5 minutes more or until light brown. 5. Top each slice with some banana slices. Serve with syrup.