Baked Crab Cakes with Lemon Mustard Sauce
Would you say this recipe is...
+ VOTE NOWIngredients
Directions
Gather the following tools: cutting board, chef's knife, dry measuring cups, measuring spoons, small and large mixing bowls, rubber spatula, spoons, sheet pan, offset spatula
Preheat the oven to 400F.
In a large bowl, mix together mayonnaise, Dijon mustard, lemon zest, Old Bay, parsley, scallions, and egg. Add crab meat, season with salt and pepper, and stir well.
Form crab cakes into a ball using about 1/4 cup of crab mixture for each cake. Dip the cakes into the breadcrumbs, flatten to about 1 inch high, and place on a lightly oiled sheet pan. Bake for 10 minutes.
While the crab cakes are baking, prepare the sauce by combining all the ingredients in a small bowl.
Serve the crab cakes with Lemon Mustard Sauce.
Add a Comment
was great cant wait to make it again
Tuesday at 7:00 PM Report abuse Permalink rate up rate down Replyshare with you a very good website
http://www.goodoye.com/
love ★★★
http://www.goodoye.com/
very good web
lets go★★★
great recipes.
November 07 2011 at 11:31 AM Report abuse Permalink rate up rate down ReplyThis receipe is one of our favorites!
August 15 2011 at 1:40 PM Report abuse Permalink rate up rate down ReplyI just paid $24,31 for an iPad2-64GB and my girlfriend loves her Panasonic GF 1 Camera that we got for $34,26 there arriving tomorrow by UPS. I will never pay such expensive retail prices in stores again. Especially when I also sold a 42 inch LED TV to my boss for $678 which only cost me $68,18 to buy. Here is the website we use to get it all from, CentSpace.com
August 08 2011 at 9:47 AM Report abuse Permalink rate up rate down ReplyI can't wait to try it!!
July 18 2011 at 2:34 PM Report abuse Permalink rate up rate down Replyloves it.....i love crab but the matter is too difficult to eat...^_^
www.seemeagain.com
loves it.....i love crab but the matter is too difficult to eat...^_^
www.seemeagain.com
The crabcakes were wonderful....I added a sprinkle of parmesean to the mixture giving it a more dense consistency and cheesy delight ..I will make these again and again
May 26 2011 at 9:17 PM Report abuse Permalink rate up rate down ReplyI add3d red horseradish to the sauce--besides it tasting great-the color was fantastic.
May 23 2011 at 7:44 AM Report abuse Permalink rate up rate down ReplyAdvertisement
-
Sweet Potatoes Vs. Yams: Is There A Difference?
-
Woolly Mammoth Video From Siberia Faces Credibility Issues
Like1K
-
Mike 'The Situation' Sorrentino Slams 'Jersey Shore' Housemates Over Gay Implications
Like154
-
Miley Cyrus Garter Tights Turn Heads On Starbucks Coffee Run (PHOTOS)
Like106
-
What Happens In Your Body When You Eat Ramen And Gatorade
Like21K
- Ultimate Sandwich Smackdown: Po' Boys vs. Cheesesteaks FoxNews
- Jacques Pepin Loves Food More Than Stardom - FoxNews
- 13 Summer Drink, Dip and Dessert Recipes - Real Simple
- Get Your Pie On! 10 Recipes - YumSugar






