Hot on KitchenDaily:

 

Baked Macaroni and Cheese

0
0
0
0
0

This extra-easy version of a classic casserole is homey, cheesy and topped with crunchy bread crumbs to make it even better.

Ingredients

Serves: servings

Directions

Stir the soup, milk, black pepper and pasta in a 1-quart baking dish.

Stir the bread crumbs and butter in a small bowl. Sprinkle the bread crumb mixture over the pasta mixture.

Bake at 400°F. for 20 minutes or until the pasta mixture is hot and bubbling.

Serving Suggestion: Serve with grilled ham steaks, a tossed salad with tomatoes and red wine vinegar dressing. For dessert serve baked apples with brown sugar and cinnamon.



What do you think?

Add a Comment

*0 / 3000 Character Maximum