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Baked Parmesan Tomatoes

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  • total
  • prep
91 calories/serving

Provided By:
EatingWell

A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread.

Ingredients

Serves:

Directions

1. Preheat oven to 450° F.

2. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and bake until the tomatoes are tender, about 15 minutes.

Nutrition Facts

Per Single Serving / Serves 4 Total
Calories 91Total Carbohydrates 6gm2%
Calories from fat 54Total Fat 6gm9%
Saturated Fat 2gm10%Mono Unsaturated Fat 4gm
Protein3gmCholesterol 4mg1%
Fiber 2gm2%Sodium 375mg16%

Nutrition Facts provided by: EatingWell

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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