Philadelphia Cream Cheese


7
3
What's This?
Serving size 35
Prep Time
Total Time

Ingredients

16 oz PHILADELPHIA Cream Cheese, softened½ cup KRAFT Thick 'N Spicy Original Barbecue Sauce2 ½ oz OSCAR MAYER Fully Cooked Bacon, chopped1 small tomato, chopped½ cup chopped green pepper3 green onions, sliced1 cup KRAFT shredded cheddar cheese

Directions

  1. SPREAD cream cheese onto platter.
  2. DRIZZLE with barbecue sauce.
  3. TOP with remaining ingredients.

 

Kraft Kitchens tips:

SUBSTITUTE
Substitute 10 slices OSCAR MAYER Bacon, cooked and crumbled; 1 pkg. (2.8 oz.) OSCAR MAYER Bacon Pieces; or 1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits for the chopped OSCAR MAYER Fully Cooked Bacon.

SERVING SUGGESTION
Serve with your favorite crackers.

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Nutrition Facts

Provided by: Philadelphia Cream Cheese

Per Single Serving / Serves 35 Total

  • Calories 70
  • Total Fat 6 g
  • Saturated Fat 3.5 g
  • Sodium 150 mg
  • Total Carbohydrates 3 g
  • Protein 2 g
  • Cholesterol 20 mg
  • Sugars 2 g
  • Vitamin C 4%
*

Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Tags: Appetizer, Snack, Spread & Dip, Easy

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