Click here to visit the new home of KitchenDaily!

Hot on KitchenDaily:

 

Beef Stew with Buttered Noodles
0
0
0
0
0
  • total
  • prep
  • Would you say this recipe is...
    + VOTE NOW

    • Ingredients

    Serves:

    Directions

    Heat 1 tablespoon oil over moderately-high heat in a 6 to 8-quart pressure cooker pot. Toss beef with 1/2 teaspoon salt and 1/4 teaspoon pepper, then brown meat in 4 batches until browned, about 12 minutes. Transfer beef as cooked, to a plate with a slotted spoon.

    Heat remaining tablespoon oil and cook, stirring, onions, celery, carrots and potatoes with remaining ½ teaspoon salt and 1/4 teaspoon pepper until pale golden, about 6 minutes. Stir in tomato paste, and wine. Boil until reduced by half, then stir in broth, and beef. Cover pot and bring to high pressure and reduce heat to maintain pressure, then cook until beef is tender, about 20 minutes.

    Transfer to the sink and run cold water on the pot to quick-release the pressure. Stir together cornstarch and water and put pot back over low heat, stir in cornstarch mixture and peas and cook until stew thickens slightly, about 1 minute. Stir in Stir in parsley and add salt to taste. Serve over buttered noodles.

    What do you think?

    Add a Comment

    Sign in »
    *0 / 3000 Character Maximum

    11 Comments

    Filter by:
    WICKED GOOD FAY

    No pressure cooker? You haven't lived!!!! Yes, I was a child of the 40's and we used one every nite - I still have the 4 qt. one my mother used and it is the most wonderful product in my kitchen! You can use it for so many things - you younger people should try one - a crock pot doesn't do some meals justice - just try a pressure cooker and save yourself some time! Thanks to my mother for raising me in a kitchen with one!

    November 17 2011 at 10:10 PM Report abuse rate up rate down Reply
    SEAMAIDEN19

    Can this receipe be prepared in a crock pot? I do not have a pressure cooker

    November 17 2011 at 8:35 PM Report abuse rate up rate down Reply
    memaof3

    have not used a pressure cooker in years! i actually don't know anyone who still does. will try this recipe in a crock pot..

    November 17 2011 at 7:38 PM Report abuse rate up rate down Reply
    memaof3

    I have not used a pressure cooker in years...will use this recipe in my crock pot!

    November 17 2011 at 7:38 PM Report abuse rate up rate down Reply
    ijstankiewicz

    /Believe it or not, I still have my mother's pressure cooker. She died 48 years ago...I still use it and always think of her when I do. Good recipe.

    November 17 2011 at 7:14 PM Report abuse rate up rate down Reply
    hi vicki

    i have a pressure cook,i love it,and its not from the 50s,my daughter is 36 and loves hers,

    November 17 2011 at 6:23 PM Report abuse rate up rate down Reply
    JERRIE

    NOT MANY PEOPLE HAVE PRESSURE COOKERS...ONLY SLOW COOKERS

    November 17 2011 at 6:20 PM Report abuse rate up rate down Reply
    Lizzie

    This must be 1950's...

    November 17 2011 at 5:50 PM Report abuse rate up rate down Reply
    andpop

    why can't you have alternative ways to cook
    this stew....like in a crock pot?

    November 17 2011 at 5:42 PM Report abuse rate up rate down Reply
    Norma

    Sounds yummy but I haven't had a pressure cooker for quite a few years. I can find a similar recipe to this on a cooking website where I can use what I have already---my pots.

    November 17 2011 at 4:07 PM Report abuse rate up rate down Reply

    Also on AOL >>>