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Blackened Catfish
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Recipe Filed Under
Fish, Main Dish

Provided By:
Marcus Samuelsson

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    • Ingredients

    Serves:

    Directions

    Combine the paprika, oregano, salt, pepper, and red pepper in a small bowl.

    Rub both sides of fish with the paprika mixture.

    Heat oil and butter in a large pan over high heat.

    Add fish and cook 3 minutes on each side.

    Squeeze lemons onto fish and add them into the pan.

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