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Boneless BBQ Pork Chop Sandwiches
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Provided By:
Tailgating America

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    • Ingredients

    Serves:

      • as ma thick boneless Pork Chops
      • 1 bottle favorite BBQ sauce
      • 1 bottle WishBone Italian Dressing
      • as ma thick Hoagie Rolls or Kaiser Rolls

    Directions

    The night before the game, take the pork chops and poke holes in them with a fork, then place them in a sealable pan. Pour in the Italian Dressing, the dressing should cover the chops. Let them sit in the dressing until you are ready to grill them, at least over night.

    When you are ready to grill, take out of the marinade, and place on the grill, they should only take about 2-3 min. per side. Next, LET THEM SIT FOR 10 MIN. away from the heat, but in a warm place.

    This is as important as cooking them, the juices must re-disperse throughout the meat. Finally smother in BBQ sauce, and place on your roll...they are UNREAL... enjoy

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