Braised Chicken with Savory White Beans & Spinach
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+ VOTE NOWChicken is browned then simmered with white beans and spinach in a rich onion and garlic-seasoned Italian sauce.
Ingredients
Directions
Season the chicken with the black pepper and oregano.
Heat the oil in a 12-inch nonstick skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides.
Stir the sauce in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes.
Uncover the skillet. Stir in the beans and spinach and cook for 5 minutes or until the chicken is cooked through.
Add a Comment
Yes please carb. salt. sugar info. This is why I come here
August 06 2011 at 4:39 PM Report abuse Permalink rate up rate down ReplyPlease give carb. Salt. and sugar info. Please this is why I come here.
August 06 2011 at 4:38 PM Report abuse Permalink rate up rate down ReplyI want nutrition info. How many calories, carbs. etc.
May 23 2010 at 7:44 PM Report abuse Permalink rate up rate down ReplyWhere's the nutrition information? Calories, sodium, carbs, fat???
May 10 2010 at 12:12 PM Report abuse Permalink rate up rate down ReplyAdvertisement
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