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Broccoli Fish Bake
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Provided By:
Campbell's Kitchen

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    • Fish becomes a family favorite in this tasty baked dish featuring layers of broccoli, fish and a creamy cheese sauce.

    Ingredients

    Serves: servings

    Directions

    Place the broccoli into a 2-quart shallow baking dish.  Top with the fish.  Stir the soup and milk in a small bowl.  Pour the soup mixture over the fish.  Sprinkle with the cheese.

    Stir the bread crumbs, butter and paprika in a small bowl.  Sprinkle the crumb mixture over all.

    Bake at 450°F. for 20 minutes or until the fish flakes easily when tested with a fork.

    Tip: You can substitute 1 pound fresh broccoli spears, cooked and drained, for the frozen.

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