Click here to visit the new home of KitchenDaily!

Hot on KitchenDaily:

 

Buttercream Frosting for Decorating
0
0
0
0
0
  • total
  • prep

Recipe Filed Under
Dessert, Birthday, Entertaining

Provided By:
Lauren Jepsen Mace

  • Would you say this recipe is...
    + VOTE NOW

    • Baker and event planner Lauren Jepsen Mace shared her recipe for this buttercream frosting with KitchenDaily. See Lauren's step-by-step instructions for making a soccer cake for the World Cup (or any other occasion) using this frosting. Learn about Lauren's event planning services at eutopiaevents.com.

    Ingredients

    Makes: cupcakes

    Directions

    Blend butter and shortening together until well blended and creamy.

    Add vanilla and milk, and blend to combine.

    Add confectioners' sugar, 1 cup at a time, blending well.

    If frosting is too thin, add more sugar, 1/4 cup at a time, until desired consistency is achieved. If frosting is too thick, add small amounts of milk until desired consistency is achieved. Frosting should hold its form but still be soft enough to work with.

    Makes enough frosting for 24 cupcakes.

    What do you think?

    Add a Comment

    Sign in »
    *0 / 3000 Character Maximum

    Also on AOL >>>