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Cedar Planked Honey Lime Salmon
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    • Ingredients

    Serves:

      • Marinade:
      • 2 tablespoons coarse grain mustard
      • 2 tablespoons fresh lime juice
      • 2 tablespoons honey
      • 4 teaspoons low sodium soy sauce
      • 2 teaspoons grated lime zest
      • Salmon:
      • 4-6 ounces salmon fillets or 1 1/2 pounds salmon
      • 1-15& cedar plank, soaked

    Directions

    FIRST: Preheat grill to medium-low heat, about 350 degrees F.

    NEXT: Combine marinade ingredients in a small bowl. Pour over salmon and marinate at room temperature for 10 minutes.

    LAST: Place soaked plank on grill, close lid, and heat for 3 minutes. Using tongs, turn plank over and place salmon on heated side of plank. Close lid and cook for 12-15 minutes until medium rare (salmon will continue to cook once removed from grill). Remove salmon and plank from grill and serve.

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