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Cheesy Broccoli-Potato Mash

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135 calories/serving

Provided By:
EatingWell

Mashing broccoli with cheese and potatoes might just be the ticket to getting your kids to eat their veggies.

Ingredients

Serves:

Directions

Bring 1 inch of water to a boil in a large pot. Place potatoes in a steamer basket and steam for 10 minutes. Place broccoli on top, cover and steam until the potatoes and broccoli are tender, 6 to 8 minutes more. Transfer the broccoli to a large bowl and coarsely mash with a potato masher. Add the potatoes, cheese, milk, salt and pepper and continue mashing to desired consistency. Serve immediately.

Nutrition Facts

Per Single Serving / Serves 6 Total
Calories 135Total Carbohydrates 17gm6%
Calories from fat 36Total Fat 4gm6%
Saturated Fat 3gm15%Mono Unsaturated Fat 1gm
Protein7gmCholesterol 16mg5%
Fiber 2gm2%Sodium 329mg14%

Nutrition Facts provided by: EatingWell

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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Katy

Awesome recipe and very easy to do. I did change it slightly. Instead of Fontina cheese I used the Garlic & Herb Laughing Cow cheese. I also added butter to it. My husband LOVED it and so did my 1 year old. It was a big hit in my house!!

August 24 2010 at 7:13 PM Report abuse rate up rate down Reply