EatingWell


2
4
What's This?
Serving size 4
Total Time

Ingredients

2 Tbsp extra virgin olive oil2 Tbsp orange juice1 Tbsp cider vinegar2 tsp finely chopped shallots¼ tsp salt¼ tsp freshly ground pepper2 cup cooked whole-wheat couscous1 cup chopped nectarine1 cup mixed fresh berries, such as blueberries and raspberries2 Tbsp toasted sliced almonds (see Tip)

Directions

Whisk oil, orange juice, vinegar, shallots, salt and pepper in a large bowl. Add cooked couscous, nectarines, berries and almonds; gently toss to combine.

Tip: To toast sliced almonds, heat a small dry skillet over medium-low heat. Add nuts and cook, stirring, until lightly browned and fragrant, 2 to 3 minutes.

Nutrition Facts

Provided by: EatingWell

Per Single Serving / Serves 4 Total

  • Calories 259 13%
  • Calories from fat 81 5%
  • Total Fat 9gm
  • Saturated Fat 1gm 7%
  • Monounsaturated Fat 6gm 6%
  • Sodium 146mg
  • Total Carbohydrates 40gm 14%
  • Fiber 7gm
  • Protein 7gm
  • Cholesterol 0mg
*

Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Tags: Side Dish, Healthy, Low Calorie, Fruit, Vegetable, American, Easy, Spring

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