Click here to visit the new home of KitchenDaily!

Hot on KitchenDaily:

AOL ˇ
More Sites You Might Like
- Slashfood
- ParentDish
- Holidays
- Health
- Fitness
- Games
- Living
- DIY Life
- Green Daily
- Horoscopes
- Lemondrop
- Morning Rush
- Pets
- Patch
- ShelterPop
- Shortcuts
- StyleList
- Weddings
- WalletPop
Mail

Fruit & Grain Bagel Breakfast Sandwich

		0
		0
		0
		0
		0

READ REVIEWS ()

15 mins total
5 mins prep

Recipe Filed Under
Egg, Pork, Turkey, American, 30 Minute, Easy, Breakfast & Brunch, Fall, Spring, Summer, Winter

Provided By: Campbell's Kitchen

Would you say this recipe is...

+ VOTE NOW

These simply scrumptious breakfast sandwiches feature great taste and interesting ingredients that you can enjoy at home or on the go.

Ingredients

Directions

Heat the broiler. Split the bagels into halves. Place the bagel halves onto a baking sheet. Broil 4 inches from the heat until the bagels are toasted, turning the bagels over once halfway through broiling.

Cook the egg substitute in an 8-inch nonstick skillet over medium heat until it's set, stirring often.

Divide the ham among 4 bottom bagel halves. Top each with 1/4 the egg substitute and 1 slice cheese. Broil 4 inches from the heat for 2 minutes or until the cheese is melted. Top with the remaining bagel halves.