Grilled Glazed-Salmon Sandwiches with Bacon

Food & Wine


Serving size 4
Prep Time
Total Time

Ingredients

Grilled Glazed Salmon
4 kaiser rolls split, toasted and buttered
4 red lettuce
8 thick bacon slices, cooked until crisp
1 Granny Smith apple, cut into 12 thin slices

Directions

1. Spread the remaining horseradish glaze from the Grilled Glazed Salmon on the rolls. Place a lettuce leaf, 2 crispy bacon strips and 3 slices of Granny Smith apple on each roll and set a salmon fillet on top. Close the sandwiches and serve.

Tags: Sandwich, Salmon, Pork, Quick, Barbecue & Grilling

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