Ingredients
3 Tbsp fresh chopped herbs (such as thyme, rosemary, marjoram or chives)
½ tsp kosher salt
¼ cup extra-virgin olive oil
½ tsp kosher salt
¼ cup extra-virgin olive oil
Directions
Combine herbs, salt and oil in a small bowl.
Nutrition Facts
Provided by: EatingWell
Per Single Serving / Serves 4 Total
- Calories 511
- Calories from fat 504 40%
- Total Fat 56gm
- Saturated Fat 8gm
- Monounsaturated Fat 43gm
- Total Carbohydrates 1gm 86%
*
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
