- Cut eggs lengthwise in half. Remove yolks; place in medium bowl. Add remaining ingredients; mix well.
- Spoon or pipe into egg white halves.
- Refrigerate until ready to serve.
Kraft Kitchens Tips
Size-Wise: Enjoy your favorite foods on occasion, but keep portion size in mind.
Substitute: Prepare using GREY POUPON Country Dijon Mustard.
More From Kitchen Daily:
Provided by: Philadelphia Cream Cheese
Per Single Serving / Serves 24 Total
- Calories 70
- Total Fat 5g
- Saturated Fat 1.5g
- Sodium 130mg
- Total Carbohydrates 1g
- Fiber 0g
- Protein 4g
- Cholesterol 110mg
- Sugars 1g
- Iron 2%
- Vitamin C 2%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.