Ingredients
2 Tbsp hoisin sauce
½ tsp sambal oelek
½ tsp toasted sesame oil
1 rack of roast pork rib
½ tsp sambal oelek
½ tsp toasted sesame oil
1 rack of roast pork rib
Directions
- Light the broiler. In a bowl, combine the hoisin, sambal oelek and sesame oil. Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and glazed. Cut into individual ribs and serve.
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