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Homemade Pita Chips
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    • Ingredients

    Serves:

    Directions

    Preheat broiler and line a baking sheet with aluminum foil.

    Mix together cumin paprika garlic powder salt and pepper. Set aside.

    Cut Pitas into 8-12 pieces and split each piece in half to make thin chips. Arrange in a single layer on baking sheet. Spray with cooking spray.

    Sprinkle evenly with spice mixture but your own judgment in deciding how much to put on the chips.

    Broil for 3-5 minutes until golden brown.

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