Honey-Mustard Vinaigrette
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+ VOTE NOWHere is a great, all-purpose salad dressing. The pleasing pungency of Dijon mustard makes it a good match for slightly bitter greens, such as escarole, chicory, radicchio or Belgian endive. It also makes an irresistible dipping sauce for crunchy vegetables (especially fennel) and crusty whole-wheat bread.
Ingredients
Directions
Whisk garlic, vinegar, mustard, honey, salt and pepper in a small bowl. Slowly whisk in oil.
Nutrition Facts
| Per Single Serving / Serves 8 Total | |||||
|---|---|---|---|---|---|
| Calories | 85 | Total Carbohydrates | 1gm | 0% | |
| Calories from fat | 81 | Total Fat | 9gm | 14% | |
| Saturated Fat | 1gm | 5% | Mono Unsaturated Fat | 7gm | |
| Sodium | 49mg | 2% | Sodium | 49mg | 2% |
Nutrition Facts provided by: EatingWell
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available.
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