Ingredients
4 tsp unsweetened cocoa powder
1 cup 1% milk, divided
¼ tsp vanilla extract
pinch of ground cinnamon
Directions
1. Mix sugar, cocoa and 2 tablespoons cold milk in a mug until smooth. Heat the remaining milk in a small saucepan on the stovetop or in a 2-cup glass measure in the microwave until steaming hot but not boiling. Stir in the cocoa mixture and vanilla.
2. To froth the hot chocolate, whirl a whisk in it by rubbing your hands back and forth. (Alternatively, pour the hot chocolate into a blender, cover with the lid and a kitchen towel and blend until frothy.) Pour it back into the mug and sprinkle with cinnamon.
Nutrition Facts
Provided by: EatingWell
Per Single Serving / Serves 1 Total
- Calories 227 10%
- Calories from fat 36 5%
- Total Fat 4gm
- Saturated Fat 1gm 2%
- Monounsaturated Fat 0gm 4%
- Sodium 97mg
- Total Carbohydrates 31gm 6%
- Fiber 2gm
- Protein 7gm
- Cholesterol 0mg
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
