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Key Lime Ice

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117 calories/serving

Provided By:
EatingWell

This frozen treat features the sweet-tart flavor of a Key lime pie--but with a fraction of the calories. It's festive scooped into hollowed-out lime or lemon halves; freeze until ready to serve.

Ingredients

Serves:

    • 1 cup sugar
    • 2 teaspoons freshly grated lime zest
    • 1/3 cup bottled Key-lime juice or fresh lime juice
    • 2 1/2 cups boiling water
    • 1 cup nonfat or low-fat plain yogurt

Directions

1. Combine sugar, lime zest and lime juice in a heatproof bowl. Add boiling water and stir until the sugar has dissolved. Cover and refrigerate until chilled, about 1 hour or overnight.

2. Add yogurt to the lime mixture and whisk until smooth. Pour into an ice cream maker and freeze according to manufacturer's directions. (Alternatively, freeze mixture in a shallow metal pan until solid, about 6 hours. Break into chunks and process in a food processor until smooth.)

3. Serve immediately or transfer to a storage container and let harden in the freezer for 1 to 1 1/2 hours. Serve in chilled dishes.

Nutrition Facts

Per Single Serving / Serves 8 Total
Calories 117Total Carbohydrates 28gm9%
Total Fat 0gm0%Saturated Fat 0gm0%
Mono Unsaturated Fat 0gmProtein1gm
Cholesterol 1mg0%Fiber 0gm0%
Sodium 19mg1%

Nutrition Facts provided by: EatingWell

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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