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Macaroni and Beef Casserole

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  • total
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453 calories/serving

Provided By:
Shane Kelly

Ingredients

Serves:

Directions

Preheat oven to 400°F and lightly oil a 13-by-9-by-2-inch baking dish.

Bring a large pot of water to a boil and add 1 tablespoon salt. Boil noodles, until al dente, about 4 minutes. Drain and return to pot.

Heat oil in a large non-stick skillet, over moderately high heat and brown beef, stirring, until no longer pink, about 5 minutes. Transfer with a slotted spoon to a bowl, reserving skillet. Cook onion in skillet, over moderate heat, stirring, until softened, about 3 minutes. Add pepper and cook, stirring, until peppers are just tender, about 5 minutes. Stir in garlic and cook 1 minute. Return beef to skillet with tomatoes and Worcestershire and bring to a simmer.

Toss meat mixture with 1 cup cheese into pasta to combine well and spoon into prepared dish. Sprinkle remaining 3/4 cup cheese over top and bake in middle of oven, until golden on top and bubbling, about 20 minutes. Let stand 10 minutes before serving.

Nutrition Facts

Per Single Serving / Serves 8 Total
Calories 453Cholesterol 61mg20%
Sodium 523mg22%Vitamin A15%
Vitamin C30% Calcium25%
Iron27%

Nutrition Facts provided by: Shane Kelly

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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9 Comments

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mammacucci

This was, quite frankly, gross. My daughter and I ate it for dinner, quite half-heartedly, as there it was, and I threw the rest away. Not cheesy enough, weird flavor. Very disappointed. And kasell's right about the sea salt -- why spend premium prices for salt water for pasta? Ridiculous.

June 23 2011 at 9:25 PM Report abuse rate up rate down Reply
kasel1

Only a dork would use sea salt in this recipe. NaCl doesn't know where it came from and sea salt will cost you more for no reason than being PC.

April 14 2011 at 12:38 PM Report abuse rate up rate down Reply
Beth

It actually does show the nutritional facts under the Nutrition Facts tab.

March 25 2011 at 9:12 AM Report abuse rate up rate down Reply
1 reply to Beth's comment
Susan Farr

The nutritional information doesn't indicate the serving size, and doesn't give such basic information as carbohydrates, protein, fat, fiber

April 14 2011 at 5:35 PM Report abuse rate up rate down Reply
helene2u

quantity per serving? how many calories per serving?

March 02 2011 at 7:03 PM Report abuse rate up rate down Reply
joanritualo

Why don't you ever disclose the nutritional facts with all these recipes? How are we supposed to know if it's too many calories per serving, etc.?

March 02 2011 at 3:51 PM Report abuse rate up rate down Reply
janetmrose

I don't see any nutritional information esp salt and fat content

March 02 2011 at 2:30 PM Report abuse rate up rate down Reply
Dean

How about showing nutrition values---like sodium content

March 02 2011 at 9:51 AM Report abuse rate up rate down Reply
1 reply to Dean's comment
navykitten

it shows it under the nutrition tab but it does not show fat and protien content, odd

April 14 2011 at 11:18 AM Report abuse rate up rate down Reply