Hot on KitchenDaily:

 

Mediterranean Portobello Burger

0
0
0
0
0
  • total
  • prep
301 calories/serving

Provided By:
EatingWell

This mushroom sandwich comes topped with a luscious Greek-style salad. Make it a meal: Serve with cucumber spears and a glass of Firestone Gewürztraminer.

Ingredients

Serves:

Directions

1. Preheat grill to medium-high.

2. Mash garlic and salt on a cutting board with the side of a knife until it's a smooth paste. Mix the paste with 1 tablespoon oil in a small dish. Lightly brush the oil mixture over portobellos and then on one side of each slice of bread.

3. Combine red peppers, tomato, feta, olives, vinegar, oregano and the remaining 1 tablespoon oil in a medium bowl.

4. Grill the mushroom caps until tender, about 4 minutes per side; grill the bread until crisp, about 1 minute per side.

5. Toss salad greens with the red pepper mixture. Place the grilled mushrooms top-side down on 4 half-slices of the bread. Top with the salad mixture and the remaining bread.

Nutrition Facts

Per Single Serving / Serves 4 Total
Calories 301Total Carbohydrates 40gm13%
Calories from fat 99Total Fat 11gm17%
Saturated Fat 2gm10%Mono Unsaturated Fat 7gm
Protein10gmCholesterol 2mg1%
Fiber 4gm4%Sodium 795mg33%

Nutrition Facts provided by: EatingWell

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



What do you think?

Add a Comment

*0 / 3000 Character Maximum