Not Your Gramma's Kugel
Would you say this recipe is...
+ VOTE NOWThe slow cooker makes it easy to make this luscious kugel that's so versatile you can use it as a dessert, a brunch dish or a flavorful side dish.
Ingredients
Directions
Spray the inside of a 3 1/2-quart slow cooker with the cooking spray.
Cook the noodles according to the package directions until they're almost tender. Drain and place them in the cooker. Sprinkle with the currants.
Beat the soup, cottage cheese, sugar, orange zest and eggs in a medium bowl with a fork. Pour over the noodles and stir to coat.
Cover and cook on LOW for 2 to 2 1/2 hours or until it's set. Serve warm.
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The idea is fine however, people who observe the rules of Kashrus (kosher foods) cannot use the condensed soup.
September 05 2010 at 7:18 AM Report abuse Permalink rate up rate down ReplyAdvertisement
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