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Orange-Scented Green Beans with Toasted Almonds
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  • total
  • prep
84 calories/serving

Provided By:
EatingWell

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    • Toasted nuts and fresh orange zest adorn these versatile green beans. Toast the nuts while you steam the beans and you have a polished addition to any meal ready in 15 minutes flat. Double it: Steam the green beans in a Dutch oven instead of a saucepan.

    Ingredients

    Serves:

    Directions

    Place a steamer basket in a large saucepan, add 1 inch of water and bring to a boil. Put green beans in the basket and steam until tender, about 6 minutes. Toss the green beans in a large bowl with oil, orange zest, salt, pepper and almonds.

    Tip: To toast sliced almonds, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.

    Nutrition Facts

    Per Single Serving / Serves 4 Total
    Calories 84Total Carbohydrates 10gm3%
    Calories from fat 36Total Fat 4gm6%
    Saturated Fat 0gm0%Mono Unsaturated Fat 3gm
    Protein3gmCholesterol 0mg0%
    Fiber 4gm4%Sodium 147mg6%

    Nutrition Facts provided by: EatingWell

    * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available.

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