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Pasta with Shrimp
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  • total
  • prep
431 calories/serving

Recipe Filed Under
Dairy, Pasta, Shellfish, Italian, 30 Minute, Easy, Dinner, Winter

Provided By:
Woman's Day

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    • 30-Minute Meal

    Ingredients

    Serves:

    Directions

    Bring a large pot of lightly salted water to boil. Toss shrimp in a large bowl with the next 3 ingredients.

    Heat oil and butter in a large skillet over medium heat until butter melts. Add scallions; sauté 2 minutes until almost tender. Add shrimp; cover and, stirring occasionally, cook 3 minutes or until hot.

    Meanwhile add pasta to pot and cook as package directs. Drain, reserving 1⁄4 cup cooking water. Return pasta to pot; add shrimp mixture and reserved water. Toss to mix and coat. Serve with lemon.

    Nutrition Facts

    Per Single Serving / Serves 4 Total
    Calories 431Calories from fat 135
    Total Fat 15gm23%Saturated Fat 5gm25%
    Cholesterol 283mg94%Sodium 818mg34%
    Total Carbohydrate 40gm13%Fiber 3gm12%
    Protein32gm

    Nutrition Facts provided by: Woman's Day

    * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available.

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