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Pear Cranberry Sauce
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  • total
  • prep
80 calories/serving

Provided By:
EatingWell

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    • This dazzling pink pear & cranberry sauce has a perfect balance of tart and sweet tastes. It stands in for the applesauce that traditionally accompanies latkes.

    Ingredients

    Serves:

    Directions

    1. Grate pears into a large saucepan, using the large holes of a box grater; take the flesh all the way down to the core but do not get any seeds in the pan.

    2. Stir in water, cranberries, sugar, ginger, salt and cinnamon stick; bring to a boil. Reduce heat and simmer, stirring often, until the pears break down and most of the liquid is absorbed, about 30 minutes. Serve warm or at room temperature.

    Nutrition Facts

    Per Single Serving / Serves 6 Total
    Calories 80Total Carbohydrates 21gm7%
    Fiber 4gm4%Sodium 99mg4%
    Sodium 99mg4%

    Nutrition Facts provided by: EatingWell

    * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available.

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