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Prosciutto Date Cigars
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Provided By:
Marcus Samuelsson

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    • Watch the related video to see Marcus Samuelsson prepare the Prosciutto Date Cigars.

    Ingredients

    Serves:

    Directions

    Combine the cream cheese and blue cheese in a bowl. Add almonds, olive oil, salt and pepper. Stir until well-mixed.

    Remove the pit from each date. Place one date on the end of each halved slice of prosciutto. Add a spoonful of the cheese mixture and some basil and mint to each prosciutto slice.

    Starting at the end with the date, tightly roll the prosciutto slices.

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