Quick & Easy Chili

Campbell's Kitchen


Serving size 4
Prep Time
Total Time

Ingredients

1 lb ground beef
1 can Campbell's® Condensed Fiesta Chili Beef Soup
½ cup water
½ cup Pace® Thick & Chunky Salsa
shredded cheddar cheese

Directions

COOK beef in skillet until browned. Pour off fat.

ADD soup, water and salsa. Heat through.

TOP with cheese.

Tip: Tip: Also delicious served over hot baked potatoes or hot cooked rice.

Tags: Main Dish, Dinner, Bean & Legume, Beef

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