Taste of Home

What's This?
Serving size 14
Prep Time
Total Time

We like the sweet cinnamony flavor of this instant oatmeal at our house, relates Robert Caummisar of Grayson, Kentucky. The mix makes it convenient to zap a bowl in the microwave for a speedy breakfast. If you like milk with your oatmeal, you can pour a little on top before serving.


6 cup quick-cooking oats½ cup raisin½ cup chopped dried apples or dried banana chips¼ cup sugar¼ cup packed brown sugar3 tsp ground cinnamon1 tsp salt Additional ingredient for oatmeal: 3/4 cup water


In a large bowl, combine the first seven ingredients. Divide into two batches; store in airtight containers in a cool dry place for up to 1 month.

To prepare oatmeal: In a deep microwave-safe bowl, combine 1/2 cup oatmeal mix and 3/4 cup water. Microwave, uncovered, on high for 45 seconds; stir. Cook 20-50 seconds longer or until bubbly. Let stand for 1-2 minutes. 

Note: This recipe was tested in a 1,100-watt microwave.

Yield: 7 cups of mix (two batches oatmeal mix--each batch makes 7 servings).

For more great Hot Cereal Recipes visit www.Tasteofhome.com.


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Nutrition Facts

Provided by: Taste of Home

Per Single Serving / Serves 14 Total

  • Calories 186
  • Total Fat 2g
  • Sodium 175mg
  • Total Carbohydrates 36g
  • Fiber 4g
  • Protein 6g
  • Cholesterol 0mg

Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Tags: Breakfast, Brunch, Diabetic, Healthy, Oatmeal

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