We like the sweet cinnamony flavor of this instant oatmeal at our house, relates Robert Caummisar of Grayson, Kentucky. The mix makes it convenient to zap a bowl in the microwave for a speedy breakfast. If you like milk with your oatmeal, you can pour a little on top before serving.
Ingredients
½ cup raisin
½ cup chopped dried apples or dried banana chips
¼ cup sugar
¼ cup packed brown sugar
3 tsp ground cinnamon
1 tsp salt
¾ cup Additional ingredient for oatmeal: 3/4 cup water
Directions
In a large bowl, combine the first seven ingredients. Divide into two batches; store in airtight containers in a cool dry place for up to 1 month.
To prepare oatmeal: In a deep microwave-safe bowl, combine 1/2 cup oatmeal mix and 3/4 cup water. Microwave, uncovered, on high for 45 seconds; stir. Cook 20-50 seconds longer or until bubbly. Let stand for 1-2 minutes.
Note: This recipe was tested in a 1,100-watt microwave.
Yield: 7 cups of mix (two batches oatmeal mix--each batch makes 7 servings).
For more great Hot Cereal Recipes or Diabetic Breakfast Recipes visit www.Tasteofhome.com
Nutrition Facts
Provided by: Taste of Home
Per Single Serving / Serves 14 Total
- Calories 186
- Total Fat 2g
- Sodium 175mg
- Total Carbohydrates 36g
- Fiber 4g
- Protein 6g
- Cholesterol 0mg
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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