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Roasted Garlic & Herb Shrimp with Spaghetti

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  • total
  • prep
777 calories/serving

Provided By:
Campbell's Kitchen

Spaghetti and shrimp are tossed with a spicy red sauce to make a quick-cooking dinner that fits right into your busy day.

Ingredients

Serves: servings

Directions

Heat the oven to 400°F. for the bread.

Heat the oil in a 12-inch skillet over medium heat. Add the garlic and cook until it's golden.

Stir the sauce and red pepper in the skillet and heat to a boil.  Reduce the heat to low. Add the shrimp and cook for 5 minutes or until they're cooked through.

Meanwhile, bake the bread according to the package directions.

Toss the spaghetti with the shrimp mixture. Sprinkle with the parsley. Cut the bread into 2-inch diagonal slices. Serve the bread with the spaghetti mixture.

Nutrition Facts

Per Single Serving / Serves 4 Total
Calories 777Calories from fat 225
Total Fat 25gm38%Cholesterol 221mg74%
Sodium 1485mg62%Total Carbohydrates 93gm31%
Fiber 8gm32%Protein34gm
Vitamin A35% Vitamin C18%
Calcium10% Iron49%

Nutrition Facts provided by: Campbell's Kitchen

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available.



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