Click here to visit the new home of KitchenDaily!

Hot on KitchenDaily:

 

Salmon-Corn Cakes
0
0
0
0
0
  • total
  • prep
153 calories/serving

Provided By:
Woman's Day

  • Would you say this recipe is...
    + VOTE NOW

    • Ingredients

    Serves:

    Directions

    In a medium bowl, mash salmon, including liquid, skin and bones. Add corn, 1 cup cracker crumbs, the onion, bell pepper and eggs; stir until well blended.

    Spread remaining 1/2 cup cracker crumbs on a plate. Shape salmon mixture into 8 patties; coat on both sides with crumbs.

    Heat 1 tsp oil in a large nonstick skillet over medium heat. Fry patties in 2 batches, 3 minutes per side, until nicely browned, adding remaining oil as needed. Serve with tartar sauce and lemon wedges.

    Nutrition Facts

    Per Single Serving / Serves 4 Total
    Calories from fat 153Total Fat 17gm26%
    Fiber 2gm2%

    Nutrition Facts provided by: Woman's Day

    * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    ** Nutrient information is not available.

    What do you think?

    Add a Comment

    Sign in »
    *0 / 3000 Character Maximum

    Also on AOL >>>