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Savory Shrimp & Italian Herb Pasta
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Pasta Roni

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    • Ingredients

    Serves:

    Directions

    Prepare Nature’s Way Olive Oil & Italian Herb Pasta Roni according to package directions using 1-1/2 teaspoons oil.

    Meanwhile, in 10-inch nonstick skillet, heat remaining oil over medium heat. Add shrimp to skillet and sauté 3 to 4 minutes or until shrimp are opaque, stirring occasionally. Remove shrimp; set aside.

    Add wine and tomatoes to skillet. Bring to a boil over medium-high heat. Add peas; continue cooking, uncovered, about 3 minutes or until liquid is reduced and peas are crisp- tender, stirring occasionally.

    Combine shrimp and vegetable mixture with cooked pasta. Garnish with basil, if desired.

    Cook Tips and Variations: * If desired, a combination of 3/4 cup each sugar snap peas and asparagus pieces can be used.

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    2 Comments

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    marmarlemke

    Is it yummy?

    January 23 2011 at 4:05 PM Report abuse rate up rate down Reply
    Andrea

    This recipe is worth making!! I made it for my family and they loved it . . .

    December 13 2010 at 10:00 PM Report abuse rate up rate down Reply

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