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Shrimp Mold

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0 mins total
0 mins prep

Recipe Filed Under
Cheese, Shellfish, Shrimp, American, Easy, Appetizer, Main Dish, Entertaining

Provided By: Campbell's Kitchen

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Ingredients

Serves:

1 can Campbell's® Condensed Cream of Mushroom Soup

1 tbsp. unflavored gelatin

3 tbsp. hot water

1 - 8 oz. package cream cheese , thawed

1 - 7 oz. can shrimp

1 cup mayonnaise

1 cup finely chopped celery

4 green onions , finely chopped

Directions

REMOVE cream cheese from refrigerator at least 4 hours before preparing. Heat soup in medium saucepan. Dissolve gelatin in hot water. Mix gelatin mixture into heated soup. Cool slightly. Add cream cheese, shrimp, mayonnaise, celery, and green onions to soup and gelatin mixture. Place in mold and chill overnight or 6-7 hours. Serve with crackers.